Aluminum foil is suitable for fast food packaging, suitable for food manufacturers, catering industry, catering companies, fast food chain stores, schools and enterprises.
Adopting environmentally-friendly material aluminum foil, because foam or plastic is afraid of heating and toxic, paper is afraid of water becoming soft, and aluminum foil is resistant to high temperature (can withstand high temperature up to 250 degrees, low temperature minus 20 degrees), resistant to oil, acid and alkali will not decompose with food.
Function, provide food-grade SGS report, microwave oven, refrigerated, colorless, odorless, clean, safe and environmentally friendly, and can be recycled and reuse!
Convenient heating, no harmful substances after heating,
Aluminum foil has a high conductivity and can greatly reduce the time and energy associated with food processing, refrigeration and secondary heating.
The aluminum foil has good thermal stability. During the processing and packaging process, the aluminum foil vessel can withstand the temperature change well, and the molecular structure stability does not change under the high temperature and low temperature of -20 ° C - 250 ° C.
It can be used from rapid freezing to baking and grilling, during which the foil does not deform, melt or burn, nor does it produce harmful substances.
Separate high temperature charcoal fire and smoke with aluminum foil to avoid food scorching.
Aluminum foil lunch boxes and containers are ideal for high temperature sterilization and heat sealing.
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